This is a journal of my vegetable gardens. Skippy was my first dog and he thought the garden was his, even though I did all the work. Now Suzie and Charley follow in his footsteps. We're located near Boston (USDA zone 6A). I have a community plot, a backyard vegetable garden, fruit trees, berry bushes, chickens, and bees. I use sustainable organic methods and do my best to grow all of my family's vegetables myself.

Sunday, July 29, 2007

drying coriander

coriander drying

I grew a nice row of cilantro this year, but didn't end up using much of it. It bloomed and the tiny white flowers did a great job of attracting small bees to the garden. I harvested it this weekend and now have a nice bunch drying in the garage. It smells wonderful every time I open the door. I'll collect and save the dried coriander seeds. They are delicious on grilled meats.

culinary herbs



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