Tuesday, June 09, 2009
These are growing well in the cool weather. I'm hoping to harvest a bunch for a BBQ this Friday. It'll be one of my first harvests. I'm looking forward to grilled bok choy. I'm glad to have some garden produce for the guests who are coming. I think I'll have my first lettuce ready too and some garlic scapes.
This bok choy is the same variety Dan is growing this year and he warned that they are a baby variety and can bolt fast. I don't know how big I can let them get.
A couple weeks ago, these bok choy were growing in my home garden with my broccoli and both were being eaten by slugs under row covers. Not knowing what else to do, I moved both to my community plot. Both are doing well now - growing fast and getting no more bug damage. The broccoli was more heavily damaged, but its growing good too. Its nice of have the option of moving plants when you don't know what else to do. I squeezed them into my asparagus bed.
surprise seeds from Dan