This is a journal of my vegetable gardens. Skippy was my first dog and he thought the garden was his, even though I did all the work. But Skippy always stood by me and was a great friend. Now Suzie and Charley follow in his footsteps and garden with me. We're located near Boston (USDA zone 6A). I have a community plot, a backyard vegetable garden, fruit trees and berry bushes, chickens and bees. I use sustainable organic methods and do my best to grow all of my family's vegetables myself.

Tuesday, July 22, 2008

grilled favas

grilled favas

We have been eating the young beans whole and shelling the older ones. Marinate in oil, garlic and herbs. Then grill. Delicious!

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1 Comments:

Blogger My Garden said...

Looks like tasty fava beans. I grew fava beans for the fist time this year. I don't quite know what to do with them. Thanks for the demo...:)

July 22, 2008 3:09 PM

 

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